Greek Style Vine Leaves - Always Fresh
A traditional ready-to-eat Greek specialty appetizer consisting of tender vine leaves rolled into small bites, perfect to serve as a side dish or mezze.
Green Peas - Hosen
Picked at the peak of ripeness and packed within hours to lock in flavor and nutrients, these green peas are a versatile and nutritious vegetable. Non-GMO and preservative-free, they serve as a convenient side dish or a wholesome addition to soups, salads, and stews.
Traditional Refried Beans - Rosarita
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Red Kidney Beans - Sun Vista
Peas Extra Fine - Granoro
This gluten-free pasta is crafted with a unique blend of corn, rice, and quinoa flour to provide a traditional Italian taste and texture. Produced in a dedicated facility, it offers an excellent al dente consistency that pairs well with a variety of sauces, from classic tomato to fresh vegetables or fish. It is a non-GMO, fiber-rich option suitable for coeliacs and those with gluten intolerances.
Corn Kernels in Brine - Sandhurst
Tender golden corn kernels preserved in lightly salted brine to maintain freshness and natural sweetness.
Butter Beans in Brine - Sandhurst
Tasty butter beans in sweetened brine that can be added to soups, stews, salads, or pasta dishes for a hearty main meal.
Four Bean Mix in Brine - Sandhurst
A thoughtfully crafted blend of chickpeas, baby lima beans, red kidney beans, and butter beans that is naturally low in fat, high in fibre, and a source of protein.
Baked Beans in Tomato Sauce - Heinz
Tender beans in a rich, tomato-based sauce. High in fiber, a source of protein, and low in fat, these ready-to-eat baked beans are perfect for breakfasts, snacks, quick meals, and comforting family favorites.
Baked Beans in Tomato Sauce No Added Sugar - Heinz
Tender beans slow-cooked in a rich, savory tomato sauce that perfectly balances sweet and savory flavors. High in protein and fiber, these comforting beans are an ideal addition to a classic breakfast, served on toast for a quick snack, or used as a versatile ingredient in hearty family meals.
Extra Crunchy Corn - Géant Vert
Organic Baby Capers - Sandhurst
A versatile product in brine, ideal for enhancing meals such as pasta, fish, and vegetables by lending a piquant tangy flavour.
English Recipe Baked Beans in Tomato Sauce - Heinz
Baked beans in a deliciously rich tomato sauce. Essential for making a full English breakfast, they are also great on toast, in a toastie, or on a baked potato. Naturally high in dietary fibre, a source of protein, and low in fat, they are a kitchen staple and a great meal option.
Salt Reduced Baked Bean In Tomato Sauce - Heinz
Baked beans bursting with delicious tomato flavour. With 25% less sodium than regular baked beans, these salt reduced beans are the perfect ingredient for big breakfasts, toasties, and baked potatoes. Naturally high in dietary fibre, low in fat, and a source of protein, they are a versatile ingredient to keep in your cupboard for a wide range of meals.
Spinach - Saint Eloi
A nutritious leafy green with a mild, delicate flavor and tender texture. It is a versatile vegetable that can be enjoyed raw in salads and smoothies or cooked in various dishes like soups, sautés, and omelets. It is an excellent source of vitamins A, C, and K, as well as iron and antioxidants. Often pre-washed and ready to eat, it provides a convenient way to add essential nutrients to a balanced diet.
Winter Truffle Bisures
Small Peas & Carrots Extra Fine - D'Aucy
Steamed and canned in France to preserve natural sweetness and fresh, tender textures.
Cooked Lentils - Cassegrain
Artichoke Funds - Géant Vert
Whole Sweet Red Pepers - Cooks & Co
Whole Sweet Red Pepers
White Beans - Campagna
Versatile legumes with a delicate, slightly nutty flavor and a smooth, creamy texture. Naturally high in plant-based protein and dietary fiber, they are perfect for enhancing soups, stews, salads, and dips.
Vegetarian Baked Beans - Bush's Best
Country Style Baked Beans - Bush's Best
Pinto Beans - Sun Vista