Big Salt - La Baleine
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Pepper Corn in Bottle with Grinder (Non-Refillable) - Sela Pepper
These premium, hand-harvested whole peppercorns deliver a sharp, earthy flavor and deep aroma when freshly ground. The built-in grinder features adjustable settings for fine, medium, or coarse results, making it ideal for everything from smooth sauces to bold meat rubs and roasted vegetables. Housed in a recyclable glass bottle, this non-GMO kitchen essential provides convenient, tableside seasoning to enhance any savory or spiced dish.
Marinated Pepper Corn - Sela Pepper
Freshly harvested Cambodian black peppercorns are marinated in a signature brine until they reach a soft, juicy, and intensely aromatic peak. These peppercorns deliver a robust blend of tangy spice and natural sweetness that enhances grilled meats, salads, and cocktail accents.
Ground Salt from Guérande - Le Guérandais
Ground Salt from Guérande
Fine Salt 125g - La Baleine
Fine Salt 125g
Crafted from freshly harvested Cambodian pepper and patiently steeped in a tangy, subtly spiced brine, these peppercorns deliver a rich, juicy burst of flavor with deep earthiness balanced by a delicate zest and natural sweetness.
Pepper Corn Refills - Sela Pepper
These whole black peppercorns from Cambodia are specifically packaged for refilling grinders. They offer a bold, pungent flavor and aromatic complexity suitable for seasoning a variety of savory dishes, including meats, soups, and stews.
Ground Guérande Salt - Le Guérandais
Kampot Flower of Salt - La Plantation
Kampot Flower of Salt (Fleur de Sel) benefits from exceptional climatic conditions. It is a 100% natural product which contains no additives and is not treated after harvest. Less salty than its cousin from Guérande Kampot Flower of Salt is to sprinkle directly on your dishes. Available in 100g recycle paper pack for amateurs.
Whole Corns Salted Fresh Kampot Pepper - La Plantation
Fresh Salted Pepper (Kampot IGP) is an exclusive production of La Plantation. Addictive from the first corn the Fresh Salted Pepper from La Plantation is ready to consume. The privileged ones who had the chance to taste it have become crazy and crunch it from the aperitif to the dessert.
Whole Corns Black Kampot Pepper - La Plantation
Recognized as one of the best peppers in the world Kampot's Black Pepper is grown traditionally and organically. Each corn has been selected one by one by hand at La Plantation to offer you the best quality. Black Kampot pepper has both strong and delicate aromas, Grind it on top of grilled meats or salads.
Whole Corns Red Kampot Pepper - La Plantation
Red Kampot Pepper is the flagship product of the PGI appellation. Each corn of Red Kampot Pepper is picked by hand. You will appreciate its incredible aroma when ground and its fruity and woody taste.
Whole Corns White Kampot Pepper - La Plantation
White Kampot Pepper is one of the few peppers in the world to be produced from the full-grown red corns. Its subtle aroma and notes of citrus and eucalyptus seduce the great chefs and the amateurs.
Recognized as one of the best peppers in the world, Kampot's Black Pepper is grown traditionally and organically. Each corn has been selected one by one by hand at La Plantation to offer you the best quality. Its taste is the most intense, and conveys hints of eucalyptus and fresh mint.
Elevate your dishes with these signature marinated black peppercorns, crafted from freshly harvested Cambodian pepper and patiently steeped in a tangy, subtly spiced brine. Each jar delivers a rich, juicy burst of flavor where the deep earthiness of the pepper is balanced by a delicate zest and natural sweetness.
Fine Salt - La Baleine
Fine Salt
Himalayan Pink Salt Mill - Itinéraire des Saveurs
A simple twist delivers a unique pink color with a taste that is more subtle than traditional table or sea salt. This all-natural salt is hand-harvested from around the world and contains iron and other essential minerals.
Whole Corns Black Kampot Pepper Grinder - La Plantation
Recognized as one of the best peppers in the world Kampot's Black Pepper is grown traditionally and organically. Each corn has been selected one by one by hand at La Plantation to offer you the best quality. Now available in a refillable grinder ready tu use with 55g of Black Kampot Pepper.
Whole Corns White Kampot Pepper Grinder - La Plantation
White Kampot Pepper is one of the few peppers in the world to be produced from the full-grown red corns. Its subtle aroma and notes of citrus and eucalyptus seduce the great chefs and the amateurs. Now available in a refillable glass grinder ready tu use with 55g of Red Kampot Pepper.
Whole Corns Red Kampot Pepper Grinder - La Plantation
Red Kampot Pepper is the flagship product of the PGI appellation. Each corn of Red Kampot Pepper is picked by hand. You will appreciate its incredible aroma when ground and its fruity and woody taste. Now available in a refillable glass grinder ready tu use with 55g of Red Kampot Pepper.
Whole Corns White Mondulkiri Pepper Grinder - La Plantation
The Mondolkiri region, in the east of Cambodia, is renowned for its hilly landscape and abundant biodiversity. Red Mondolkiri Pepper benefits from a mild climate and terroir, producing a gourmet pepper with a moderate spiciness but a good length on the palate that leaves a vegetal sensation of peppermint. Each peppercorn is selected by hand when fully ripe and then sun-dried.It goes well with cream sauces, white meats and poultry, fruit salads and ice creams.
Whole Corns Mondulkiri Peppers Trio Grinder - La Plantation
This high quality White Kampot Pepper develops its unique taste from the red peppercorns. Soaked in water for 1 night, the outer coat is removed and sundried. Its intense, spicy taste conveys hints of fresh herbs and lemon. Grind it on top of fish and sea food.
These premium whole peppercorns are housed in a convenient bottle featuring a built-in, adjustable grinder to deliver freshly ground flavor for various culinary needs. The non-refillable design allows for easy selection of fine, medium, or coarse settings to enhance everything from grilled meats and marinades to everyday table seasoning. Produced with sustainable methods, this essential pantry item provides a sharp, pungent heat and deep earthy aroma that unlocks upon grinding.
Le Saunier de Camargue Flower Salt
Hand-harvested by skilled salt farmers in the Aigues-Mortes salt marshes of France, this premium finishing salt features a delicate, crunchy texture and a natural white color. Known as the caviar of salt, it forms as a thin layer of crystals on the water's surface during the summer and is gently raked by hand to preserve its unique moisture and mineral complexity. Best used as a finishing touch rather than for cooking, it enhances the flavors of grilled meats, fish, fresh salads, and even desserts with its distinctive crispiness and subtle violet aroma. Each signature container is sealed with a cork top to maintain its exceptional quality.