Sweet Paprika - Kitchen's Gate
A mild, vibrant red spice made from ground sweet peppers. It adds rich color and a subtle, sweet flavor to dishes like stews, soups, meats, and roasted vegetables. Ideal for seasoning without heat
Star Anise - Kitchen's Gate
Enjoy the bold, sweet, and licorice-like flavor of star-shaped anise. Common in Asian cooking and spice blends, it enhances soups, stews, teas, and desserts with its rich, aromatic taste.
Smoked Paprika - Kitchen's Gate
Smoked Paprika brings a rich, smoky aroma, deep red colour and distinctive flavour to everyday cooking. Made from paprika peppers, this versatile spice adds warmth and depth to a wide range of recipes without necessarily making them spicy. Its smoky character complements grilled meats, roasted vegetables, potatoes, soups, stews and sauces.
Nutmeg Whole - Kitchen's Gate
A fragrant spice with a warm, sweet, and slightly nutty flavor, perfect for grating fresh into both sweet and savory dishes. Ideal for baking, sauces, beverages, and holiday recipes, it adds rich depth and aroma to your cooking.
Nutmeg Powder - Kitchen's Gate
Aromatic spice with a distinctive sweet, nutty flavour and a subtle hint of earthiness. Made from ground nutmeg seeds, it adds depth and fragrance to both sweet and savoury dishes. A small amount can enhance the overall flavour of a dish without overpowering the other ingredients.
Mustard Powder - Kitchen's Gate
A spicy, tangy seasoning made from ground yellow or brown mustard seeds. It adds bold, sharp flavor to sauces, marinades, dressings, and spice blends—perfect for a zesty kick in your cooking.
Mint Leaves - Kitchen's Gate
A fragrant herb known for their refreshing aroma, cool flavour and versatile use in everyday cooking. They bring a clean, fresh taste to a wide variety of dishes, complementing both savoury and sweet recipes.
Lemon Grass Powder - Kitchen's Gate
A fragrant seasoning made from dried lemongrass, known for its fresh citrus aroma and light, lemony flavour. It brings a refreshing herbal note to a variety of dishes, adding depth and fragrance without the need to prepare fresh lemongrass stalks.
Italian Herbs - Kitchen's Gate
An aromatic blend of traditional Mediterranean herbs, typically combining basil, oregano, thyme, rosemary, and marjoram. It brings a warm, earthy, and versatile herbal flavor to everyday cooking.
Herbs of Provence - Kitchen's Gate
Herbs of Provence is a fragrant blend of dried herbs—typically including thyme, rosemary, oregano, and lavender—used to season meats, vegetables, and Mediterranean dishes. Perfect for adding authentic French flavor to your cooking.
Ground Paprika - Kitchen's Gate
A finely milled spice made from dried red peppers, valued for its vibrant red colour, mild peppery flavour and distinctive aroma. It adds warmth, colour and depth to a wide range of everyday recipes without necessarily making them spicy.
Ginger Powder - Kitchen's Gate
A versatile spice derived from dried and ground ginger rhizome, adds a zesty kick to both sweet and savory dishes. Enjoy its warm, spicy flavor in baked goods, teas, or savory recipes. Known for its potential to aid digestion and reduce nausea, it's a natural addition to a healthy lifestyle
Garlic Powder - Kitchen's Gate
A versatile spice made from dried, ground garlic. It delivers a rich, savory flavor to meats, sauces, soups, and marinades. Perfect for quick, convenient garlic seasoning without peeling or chopping.
Garam Masala - Kitchen's Gate
Garam Masala is a mixture of ground spices that typically includes cumin, coriander, black pepper, cinnamon, cloves and cardamom. The spices are roasted until they release their aroma before being ground together with other dry spices like bay leaves and dried red chilies for a few minutes until the mixture becomes powdery. The name literally means “hot mix” because it is usually added to hot dishes near the end of cooking to bring out its full flavor. Garam masala can be used with vegetables like cauliflower or potatoes to make a dish richer and more flavorful.
Galangha Powder - Kitchen's Gate
A warm, aromatic spice ground from galangal root, known for its sharp, citrusy, and slightly peppery flavour with subtle pine notes. Essential in Southeast Asian cuisine, it adds brightness, fragrance, and depth to curries, soups, stews, and marinades.
Fennel Seeds - Kitchen's Gate
Aromatic, sweet, and slightly licorice-flavored spices used in both savory and sweet dishes. Popular in Mediterranean and Indian cuisine, they aid digestion and enhance the flavor of meats, breads, and teas.
Sage Leaves - Kitchen's Gate
An aromatic culinary herb known for its robust, earthy flavor, subtle pine notes, and distinctive fragrance. It adds depth and warmth to a variety of savory dishes, including stuffings, roasted meats, soups, stews, and sauces.
Dried Parsley - Kitchen's Gate
A Fresh, vibrant herb commonly used as a garnish or seasoning. Rich in vitamins and antioxidants, it adds a bright, slightly peppery flavor to soups, salads, sauces, and more. Perfect for enhancing everyday dishes.
Dill Leaves - Kitchen's Gate
A fresh, delicate flavour featuring subtle grassy notes and a hint of anise. Popular in many European, Mediterranean and Middle Eastern cuisines, dill adds a distinctive herbal taste to a variety of dishes. Convenient and versatile, dill leaves bring a fragrant herbal touch to both simple meals and more elaborate recipes.
Curry Powder - Kitchen's Gate
An Indian-inspired mixture of spices, usually consisting of turmeric, coriander, and cumin, as well as other spices such as fenugreek, ginger, and cinnamon. It's known for its vivid color and haunting aroma
Cumin Seeds - Kitchen's Gate
Warm, earthy, and slightly nutty in flavor, made from the dried seeds of the cumin plant. A staple in global cuisines, they add depth to curries, stews, rice, and spice blends
Cumin Powder - Kitchen's Gate
Cumin powder offers a warm, earthy, and slightly nutty flavor with a hint of bitterness. Perfect for enhancing curries, stews, spice blends, and grilled dishes.
Crushed Red Chilli - Kitchen's Gate
Crushed red chili adds bold heat and a spicy kick to pizzas, pastas, stir-fries, and marinades. Perfect for enhancing flavor with a touch of fiery zest.
Coriander Seeds - Kitchen's Gate
Warm, citrusy, and slightly sweet flavor Corriander seeds, commonly used in curries, pickles, and spice blends. Made from the dried seeds of the coriander plant, they add a bright, aromatic depth to savory dishes.
Coriander Powder - Kitchen's Gate
Coriander powder is a warm, aromatic spice made from finely ground coriander seeds. It has a mild, slightly citrusy flavor that enhances both savory and sweet dishes. Commonly used in curries, marinades, soups, and spice blends, it adds depth and balance to a variety of cuisines.