3 Whole Kampot Pepper in Grinder - Senteurs D'Angkor
A unique blend of three Kampot peppers grown and produced sustainably in the south-east of Cambodia. This high-quality pepper has a protected designation of origin, combining red, black, and white peppercorns harvested at different stages of ripeness from the same tree. It offers a perfectly balanced taste that highlights the individual qualities of each peppercorn: the fragrant flavors of the red pepper, the strong structure of the black pepper, and the light, subtle touch of the white pepper. Perfect for whole or freshly ground use directly at the dinner table or in the kitchen.
Flower of Salt in Glass Jar - Senteurs D'Angkor
A premium sea salt harvested by hand from the surface of salt flats. It consists of delicate, crunchy crystals that dissolve quickly, making it ideal for the final seasoning of both savory and sweet dishes.
Whole Black Kampot Pepper in Glass Jar - Senteurs D'Angkor
An exceptionally high-quality spice from Cambodia, renowned for its potent aroma, intense flavor, and warm, earthy notes accented by a hint of floral essence.
Ground Black Kampot Pepper in Glass Jar - Senteurs D'Angkor
Originating from Cambodia, this exceptionally high-quality spice is renowned for its potent aroma and unique flavor. It offers warm and earthy notes, accented by a hint of floral essence, making it a prime ingredient to elevate a multitude of dishes.
Whole White Kampot Pepper in Glass Jar - Senteurs D'Angkor
A premium pepper from Cambodia with a delicate heat and elegant, slightly citrusy and floral aromas, ideal for seasoning fish, light sauces, and refined dishes.
Whole Red Kampot Pepper in Glass Jar - Senteurs D'Angkor
A rare and beautiful pepper recognized as the finest in the world, featuring a sweet, almost fruity note combined with an underlying heat. Grown in the Kampot region of Cambodia, these fully ripe berries are carefully dried to preserve their unique aroma, making them an excellent addition to Asian cooking, duck, venison, white meat, and salads.
Mixed Whole Kampot Peppers in Glass Jar - Senteurs D'Angkor
Traditionally and organically grown in Cambodia, this premium blend of white, red, and black Kampot peppers brings together spicy, floral, and fresh flavors. Hand-selected to deliver an exceptional taste, this refined and versatile spice pairs wonderfully with meats, fish, starches, and desserts, bringing a unique and lingering flavor to any dish.
Veal Stock Pouch - Festins
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Medium Mexican Chilli - MasterFoods
Salted Black Soya Beans - Tiger Brand
Chicken Egg Instant Noodles Box - Mee Chiet
Light, comforting, and full of flavor, Mee Chiet Chicken Egg Noodles combine savory chicken broth with the smooth richness of egg flavor for a satisfying everyday meal. The delicate seasoning and soft noodles make it a perfect choice for breakfast, lunch, or a quick late-night craving.
Superior Light Soy Sauce - Sauce Grandmaster
Selected Soy Sauce - Lee Kum Kee
Brewed Soy Sauce - Yamasa
Gluten Free White Quiona - McKenzie's
Naturally gluten-free ancient grain with a mild, nutty flavor and light, fluffy texture. This versatile superfood is a complete plant-based protein, containing all essential amino acids, and is a rich source of fiber and minerals like iron and magnesium. It cooks quickly, expanding to four times its original volume, making it an ideal substitute for rice, couscous, or pasta in salads, soups, and side dishes.
Sea Salt Flakes - Saxa
Beef Bouillon Powder - Knorr
A rich, savory broth base designed for enhancing soups, stews, sauces, and gravies. This concentrated powder dissolves quickly in water to provide a deep, comforting beef-style taste and serves as a convenient, shelf-stable alternative to liquid stocks or bouillon cubes.
Chicken Powder - Knorr
A versatile seasoning made from high-quality real chicken that adds a well-balanced umami flavor to a wide variety of dishes.
Classic Tajin Seasoning -Tajin
Sea Salt Flakes - Cornish Sea Salt CO.
Fresh Coconut Milk - Delishop Fresh
Fresh Coconut milk is a creamy, white liquid extracted from fresh coconut meat. It has a naturally rich texture and a mild, slightly sweet flavor. It is commonly used in many Asian dishes and is a great alternative to dairy milk.
Whole Baby Corn Spears in Brine - Sandhurst
Pale yellow in color with a mildly sweet flavor, these corn spears are commonly used in Asian cuisine to add a subtle crunch to stir-fries, curries, and noodle dishes.
Creamy Chicken & Mushroom Soup - Heinz
A flavorful combination of high-quality chicken stock blended with tender mushrooms, chicken meat with no antibiotics and cream. Add it to recipes like Creamy Chicken & Noodles that need a rich boost.
Choy Sun Oyster Sauce - Lee Kum Kee
Potato & Leek Soup - Heinz
A thick and creamy classic French soup featuring sautéed leeks and potatoes simmered in a flavorful broth. Comforting, rich, and smooth, it makes a perfect cozy meal or elegant starter.