Sweet Corner

$4.05

Mini Strawberry Biscuits - BN

You can never go wrong with choosing a classic treat and this french cookie is one of them. It's not hard to see why Raspberry BN gradually replaced the traditional pain et chocolat ( bread and chocolate ) as the snack of choice among French schoolchildren for their quatre heure ( 4 o'clock snack ) taken at the afternoon break in their long school day. This snack is not just for kids adults enjoy them as well.

$2.00

Chocolate Sandwich Cookies with Chocolate Flavoured Cream - Oreo

Enjoy a super chocolatey snack with these Oreo Chocolate crème cookies. It is a rich chocolatey center with crunchy chocolate cookies.

$5.40

Redcurrant Jelly - Bonne Maman

A vibrant, red-colored preserve with a tart and tangy flavor, often used as a spread for bread, toast, and croissants, or as a condiment for roasted meats such as beef and chicken. This traditional French-style jam is known for its freshness and purity of fruit flavor, typically featuring a smooth consistency.

$6.20

Black Cherry Jam - Bonne Maman

A family favorite fruit preserve featuring a blend of black and sour cherries that is non-GMO and made without high fructose corn syrup or artificial coloring and preservatives. It is ideal for pairing with yogurt, toast, crackers, or cheese.

$6.65

Milk Jam - Bonne Maman

An irresistible caramelized milk treat from the leading French fruit preserves maker that is ideal for spreading on bread, croissants, or crêpes. Produced in southern France for over 50 years, this spread features an endearing, old-fashioned look and a rich, sweet flavor profile.

$7.15

Blackberries Jam - Bonne Maman

A rich and fruity spread made from ripe blackberries, offering a sweet and slightly tangy flavor with a smooth texture.

$4.80

Rhubarb Jam - Bonne Maman

A tart and sweet fruit spread made from the stalks of the rhubarb plant, often balanced with citrus like lemon or orange and sugar to create a luscious, vibrant pink or red preserve. This seasonal staple features a unique tangy flavor and a thick, spreadable consistency that pairs well with toast, yogurt, oatmeal, or as a filling for pastries and cakes.

$5.40

Blackcurrant Jam - Bonne Maman

Blackcurrant Jam

$6.90

Greengage Plum Jam - Bonne Maman

Made from premium greengage plums, this jam captures the natural essence of the fruit to offer a delicious balance of sweetness and tartness. Prepared using traditional French methods, it features a rich plum flavor and a delicate, honeyed sweetness, making it an ideal choice for spreading on toast, pairing with scones, or using as a filling for various pastries and desserts.

$5.00

Peach Jam - Bonne Maman

A traditional French fruit preserve made with ripe peaches, sugar, and lemon juice. It features a soft, spreadable consistency with pieces of fruit and offers a sweet, sun-ripened flavor profile. This extra jam is commonly used as a topping for toast, croissants, and breakfast pastries, or as an addition to yogurt and desserts.

$5.85

Chestnut Jam - Bonne Maman

A rich and smooth spread made from chestnuts, offering a naturally sweet, nutty flavor and a soft, creamy texture.

$5.20

Mirabelle Jam - Bonne Maman

An all-natural fruit preserve made from golden mirabelle plums grown in the Lorraine region of France. It features a delicate, sweet, and slightly tangy flavor with a syrupy consistency, crafted using traditional French recipes without high fructose corn syrup, artificial coloring, or preservatives.

$6.90

Wildfruit Jam - Bonne Maman

A traditional French preserve made from a blend of blackberries, raspberries, blueberries, and strawberries. It is prepared with high-quality fruit and natural sugars to create a rich, balanced flavor profile with a vibrant color, ideal for spreading on toast, croissants, or pairing with yogurt and desserts.

$2.60

Crunchy Coconut Coookies - St Michel

Les Sablés de Retz St Michel are round and golden biscuits made from wheat flour sugar coconut sunflower oil non-hydrogenated and baking powders. These crispy and melting biscuits in the mouth are prepared without coloring preservative palm oil or hydrogenated fat

$2.80

Butter Biscuits - St Michel

Rediscover the famous taste of St Michel butter cake with organic ingredients! Crispy and melting pancakes with good organic butter. St Michel BIO, an organic product that has taste and meaning! Made in France, with wheat flour and French eggs and without palm oil.

$3.50

Butter Shortbread - St Michel

Crafted with rich creamy butter from Brittany these treats have been a French staple since 1905. A scrumptious shortbread indulgence they add a delightfully sweet touch to teatime spreads Great for Cookies and Cakes, Holidays, Parties.

$4.00

Caramel Butter Biscuits - St Michel

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$1.80

Lion Chocolate Bar - Nestlé

Lion Chocolate Bar

$3.60

Le Boudoir - Brossard

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$3.20

Barquette Strawberry - LU

These soft, boat-shaped sponge cakes feature a sweet and tangy strawberry filling. An iconic French snack for over 40 years, they offer a delicate balance of light biscuit and fruity goodness, making them an ideal treat for tea time or a simple indulgence for both children and adults.

$4.60

Délichoc Dark Chocolate Biscuit - Delacre

Délichoc Dark Chocolate Biscuit

$7.30

Original Milk Chocolate - Côte D'or

Original Milk Chocolate

$2.80

Lu Feuilleté Doré - LU

A delicious French puff pastry biscuit, carefully baked to create its signature light, flaky layers and golden, crispy texture. Crafted with LU's long-standing baking expertise, each biscuit delivers a delicate buttery flavor and a satisfying crunch that makes every bite enjoyable.

$3.95

Pim's Original Strawberry - LU

A tender sponge cake covered with strawberry marmalade and a fine chocolate shell. This soft biscuit features an intense fruity flavor and a delicate dark chocolate coating.

$7.15

Swiss Milk Chocolate with Hazelnuts - Lindt

We, at Lindt, take responsibility for every stage: from the selection of the cocoa beans to the production of the finished chocolate products. This means we produce chocolate from 'bean to bar'.We understand that we can only make a true, meaningful impact on local conditions if we know exactly where our cocoa beans come from, who grew them and how they were produced.