Seafood

$22.70

Sea Bass Escallop Fillet - Mao Fishmonger

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$10.00

Shrimps - Mao Fishmonger

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$21.90

White Tuna Fillet - Mao Fishmonger

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$5.00

Small Mackerel Fillets in Olive Oil & Sun-Dried Tomatoes - Petit Navire

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$11.50

Mussels Meat - St.Andrews

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$5.00

Small Mackerel Fillets in Extra Virgin Olive Oil - Petit Navire

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$5.20

Flat Anchovy in Pure Olive Oil - Crown Prince

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$5.50

Smoked Cod Liver - Nautilus

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$3.50

Sardines in Harissa - El Manar

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$4.50

Tuna in Mayonnaise Sauce - Petit Navire

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$4.50

Tuna Flakes in Tomato Sauce - Petit Navire

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$4.50

Tuna in Catalan Sauce - Petit Navire

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$2.20

Tuna Flakes in Tomato Sauce - Odyssée

Made with the freshest and finest tuna, simmered in a rich and flavorful tomato sauce, this tangy and satisfying dish is incredibly versatile. It can be enjoyed on its own, mixed with pasta, or used as a salad topping. Processed using advanced Japanese retort technology, it is ready-to-eat, requires no refrigeration until opened, and has a two-year shelf life at room temperature.

$3.30

Mussels in Tomato Sauce - Safcol

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$2.15

Salmon Paste - Morrisons

A rich and flavorful spread featuring a smooth, spreadable texture that is high in omega-3 fatty acids. This versatile pantry staple is free from artificial colors and flavors, making it an ideal choice for quick lunches, sandwiches, or as a topping for crackers and toast. Traditionally crafted to provide a nutritious source of protein, it offers a classic taste that appeals to those seeking convenient and affordable meal enhancements.

$3.05

Herring Fillets in Hot Tomato Sauce - Polar

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$6.20

Pink Salmon - Vis Marine

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$3.20

Mackerel in Brine - Vis Marine

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$3.60

Tuna in Garlic Infused - Sirena

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$4.30

Sardines in Spicy Tomato Sauce - California Girl

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$2.80

Sardines in Tomato Sauce - Polar

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$4.25

Calamary in Sun Flower Oil - Don Fernando

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$3.75

Smoked Oyster in Cottonseed Oil - California Girl

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$3.90

Giant Calamary in Sun Flower Oil - Don Fernando

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$2.95

Sardines in Tomato Sauce - Don Fernando

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