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Fresh Egg Boudoir Biscuit

$2.85
Out of Stock
Out of stock

French sponge finger biscuits, also known as ladyfingers, traditionally used for dipping or as a base for desserts like charlottes and tiramisu. Produced with 25% fresh eggs and French flour, these light, dry biscuits feature a sugary coating and a porous texture designed to absorb liquids. They are sold in 175g packs containing approximately 30 biscuits and are categorized as a sweet snack or dessert ingredient.

Country of Origin: France

Barcode: 3250391714407

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